Today’s recipe is very easy to make and take so little time. You can just add the amount of your favorite spice and ingredients. Wishing you a wonderful Monday with lots of joy and fun activities.
2 cups tomato puree, no sugar added
2 cups vegan yoghurt
3 cloves garlic
1 tbsp oregano or 1 handful fresh
½ tsp Cayenne pepper 1 tsp turmeric
1 tsp cumin
Salt & pepper
2 tsp red hot chili flakes
½ cup corn 3 stalks celery
½ red apple
2 cups red lentils
Chop and put in a boiler, add the rest and cook for 10-15 min. Enjoy
200g cashew nuts, soak them in water overnight.
Remove the water and put in the blender
two cups coconut milk
and seeds from 1/2 vanilla.
Blend well. Ready to use.